tag:blogger.com,1999:blog-1481858606521968789.post167812680201972065..comments2024-03-16T00:37:00.525-07:00Comments on BethAnne on a Budget: Over-Salted Food? Here's What To Do About ItAunt Bhttp://www.blogger.com/profile/12805537873269992072noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1481858606521968789.post-64832641811150096942021-11-18T19:57:12.000-08:002021-11-18T19:57:12.000-08:00You're welcome!You're welcome! A glimpse of my kitchen https://www.blogger.com/profile/06822133098223330997noreply@blogger.comtag:blogger.com,1999:blog-1481858606521968789.post-72722686235692805942021-11-16T23:39:16.990-08:002021-11-16T23:39:16.990-08:00@a glimpse of my kitchen: I've never tried eg...@a glimpse of my kitchen: I've never tried eggplant for this. Thanks for the tip.<br />Aunt Bhttps://www.blogger.com/profile/12805537873269992072noreply@blogger.comtag:blogger.com,1999:blog-1481858606521968789.post-57322596291503304752021-11-16T00:52:11.608-08:002021-11-16T00:52:11.608-08:00When there's too much salt in my food and it&#...When there's too much salt in my food and it's a soup or stew or something similar, I put a potato (cut in two) in it, as that absorbs a lot of salt. Eggplant will work too. A glimpse of my kitchen https://www.blogger.com/profile/06822133098223330997noreply@blogger.com